Fries loaded with Mushrooms in cheese sauce
Ingredients
- McCain Crinkle Cut Fries 150g
- Mushroom Diced 1⁄2 tbsp
- Onion chopped 1 tbsp
- Butter 1/8 tsp
- Salt to taste
- Black Pepper to taste
- Cheese Sauce 2 tbsp
- Shallot Greens 1 tbsp
Cooking Method
- Heat Butter in a pan.
- Add chopped onions, saute.
- Add diced mushrooms and cook till done.
- Add cheese sauce, season with salt and papper if required.
- Deep fry McCain Crinkle cut fries at 175°C for 3 minutes.
- Arrange on a platter and por the prepared sauce on top.
- Garnish with chopped shallot greens.
