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Preparation Time:
25 Mins
Fries Loaded with mushrooms Cheese Sauce
Ingredients
150g McCain Cut Crinkle Fries
0.5 tbsp Mushrooms diced
1 tbsp Onion chopped
0.5 tbsp Butter
Balck Paper to taste
2 tbsp Cheese Sauce
1 tbsp Shallot Greens
Cooking Method
Heat Butter in a pan.
Add chopped onions, saute.
Add diced mushrooms and cook till done.
Add cheese sauce, season with salt and pepper if required.
Deep fry McCain Crinkle Cut fries at 175°C for 3minutes.
Arrange on a platter and pour the prepared sauce on tap.
Garnish with chopped parsley and serve immediately.
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