McCain Vege Burger Patty is a fine blend of fresh vegetables like peas, corn & carrots. Sprinkled with delicious spices and coated with crispy bread crumbs, these burger patties ensure that each mouthful of burger tastes absolutely delectable.
*approximate value
Preheat the oil in Fryer/Wok max. temperature upto 175° celsius.
Take the product from the freezer. Fry directly, do not thaw.
Put the desired quantity gently in hot oil and deep fry for 3 minutes.
Seal and keep the remaining product in the freezer.
Preheat the oven to 220° celsius. Arrange frozen product in a single layer on baking tray and bake for 15-17 minutes until light golden brown.
Not suitable for microwave cooking.
Reduce cooking time when cooking smaller quantity.
POTATO (45.88%), VEGETABLES (23.26%) (green peas,carrot,sweet corn), BREAD CRUMB (wheat flour, yeast, edible common salt, permitted class II preservatives (INS 282), ANTIOXIDANT (INS 300), PALMOLEIN OIL, BATTER (wheat flour, corn starch,edible common salt, thickener (INS 466), Rice flakes, corn flours, spices and condiments,edible common salt, parsley.
CONTAINS WHEAT