Herb Chilli Potato Patty

Crunchy burger patty made from shredded potatoes, chili flakes, herbs and spices makes it the good ingredient for 3.5" bun.

  • Product Details
  • Nutritional Information ( per 100g of frozen product )*
  • Preparation Process
  • Ingredients

Product Details

  • Pack Weight 1.5 KG
  • Piece Count 27
  • Best Before 18 Months from Manufacture
  • Case Net Weight 12 KG
  • Case Gross Weight 12.6 KG
  • SKU Code 911360

Nutritional Information

  • Energy (Kcal) 177.93
  • Protein (g) 2.18
  • Carbohydrate (g) 25.94
  • Sugar (g) <0.4
  • Total Fat (g) 7.25
  • Saturated Fat (g) 3.40
  • Trans Fat (g) <0.1

*approximate value

Preparation Process

Step 1:

Preheat the oil in Fryer/Wok max. temperature upto 175° celsius.

Step 2:

Take the product from the freezer. Fry directly, do not thaw.

Step 3:

Put the desired quantity gently in hot oil and deep fry for 3 minutes.

Step 4:

Seal and keep the remaining product in the freezer.

BAKE:

Preheat the oven to 220° celsius. Arrange frozen product in a single layer on the baking tray and bake for 16 minutes until light golden brown.

Not suitable for microwave cooking.

Reduce cooking time when cooking a smaller quantity.

Ingredients

POTATO (88.60%), PALMOLEIN OIL, CORN FLOUR, EDIBLE COMMON SALT, RED CHILLI FLAKES (0.64%), ONION POWDER, PARSLEY (0.23%)

Processed in a plant manufacturing wheat, milk and soya based products