McCain Masala Aloo Tikki recreates the magic of the blend of mashed potatoes and the traditional Indian spices. This is a perfect pick for an instant indulgence!
*approximate value
Preheat the oil in Fryer/Wok max. temperature upto 175° celsius.
Take the product from the freezer. Fry directly, do not thaw.
Put the desired quantity gently in hot oil and deep fry for 3 minutes.
Seal and keep the remaining product in the freezer.
Preheat the oven to 200° celsius. Arrange frozen product in a single layer on baking tray and bake for 6-8 minutes untill light golden brown.
Not suitable for microwave cooking.
Reduce cooking time when cooking a smaller quantity.
POTATO (77%), PALMOLEIN OIL, GREEN CHILLI PASTE (5%) ( green chilli, water, corn starch,iodized salt,acidity regulator (INS 260, INS 330), permitted class II Preservatives (INS 211), cornflour ,rice flakes, iodized salt, curry powder (0.37%), dried mango powder, cumin.
Processed in a plant manufacturing wheat, milk and soya based products